Camote Tops Iced Tea

Camote Tops Iced Tea


Ingredients:

500 grams camote tops, leaves only
4 cups water
4 packets PAL SWEET™ Calorie Free Sweetener
4 tablespoons calamansi juice

Procedure:

1. Clean camote tops thoroughly under running water. Drain and set aside.
2. Boil 6 cups water. Pour this into a bowl and add camote tops. Cover and let it seep for 10 minutes.
3. Strain and remove leaves. Transfer to a pitcher and chill.
4. Pour into glasses with ice. Add 1 packet PAL SWEET™ Calorie Free Sweetener and 1 tablespoon calamansi juice per glass.
5. Serve cold.

1 comment:

Anonymous said...

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