Chicken and Lettuce Wraps Recipe

Chicken and Lettuce Wraps

Ingredients:

450 grams boneless chicken breasts, sliced thinly
2 T olive oil
1 large onion thinly sliced
3 garlic cloves, minced
1 1/2 tsp grated ginger
1 Red bell pepper, thinly sliced1/2 tsp red pepper flakes
3 T soy sauce
2 T rice wine1 1/2 tsp cornstarch mixed with 1T water
12 pcs Iceberg lettuce
Ajinomoto Umami Super Seasoning

Procedure:

1. Season chicken with salt pepper and ajinomoto umami super seasoning. Heat oil. Ddd chicken and cook till opaque. srt aside.
2. Add onion and bell pepper into pan. Add garlic, ginger and red pepper flakes.
3. Stir in soysauve and rice wine vinegar and cornstarch mixture. Add the chicken.
4. Serve in lettuce cups.