Ingredients:
1/2 kilo beef sirloin, strips
3 tablespoons butter or margarine
3 tablespoons all purpose flour
1 1/2 cups evaporated milk
1 tablespoon curry powder
1/8 teaspoon pepper
1 tablespoon soy sauce
1/2 cup water
1 pack 7 grams AJINOMOTO GINISA FLAVOR MIX
Cooking Procedure:
1. Melt butter in hot skillet then saute sirloin beef until brown. Set aside.
2. In the same skillet, add flour and stir with a whisk to blend.
3. Slowly add milk, stirring until mixture is thick and smooth.
4. Stir in curry powder, pepper, soy sauce and water. Let it simmer for five minutes.
5. Add sauteed meat and sprinkle AJINOMOTO GINISA All Purpose Seasoning Mix. Stir.
6. Serve hot.
Makes 5 servings.
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