Oriental Short Rib Barbecue Recipe

                                          Oriental Short Rib Barbecue

1/2 kilo beef ribs
1/4 cup chopped green onions
1/4 cup soy sauce
1/4 cup water
2 tablespoons sesame oil
2 teaspoons brown sugar
1 teaspoon sesame seeds
1 teaspoon minced ginger
1/4 teaspoon siling-labuyo
1/2 teaspoon AJI-SHIO Seasoning Mix with Garlic
1/2 cup sliced red bell pepper (for garnish)
Cooking Procedure:
1. Combine green onions, soy sauce, water, sesame oil, brown sugar, sesame seeds, ginger, siling labuyo and AJI-SHIO Seasoning Mix with Garlic. Mix well and add beef. Marinate overnight or at least 4-6 hours in the refrigerator.
2. Remove ribs from marinade and grill it for 10-12 minutes.
3. Brush with remaining marinade.When cooked, garnish with red bell pepper.
Makes 3 servings.

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